Muslin is one of those unsung kitchen heroes. In the run-up to Christmas, it proves invaluable for:
- Straining stocks, sauces, and consommés to achieve crystal-clear finishes.
- Infusing mulled wine and festive cocktails without loose spices spoiling the drink.
- Wrapping herbs and aromatics for easy removal after cooking.
Because it’s food-grade, our muslin is both safe and hygienic — designed specifically with professional kitchens in mind.
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